Friday, February 22, 2008

My New Craving

Last weekend we needed a quick & easy recipe for sausage, and the boys wanted pasta...shocker. I Googled and discovered a recipe that was super simple and very tasty...and I've been craving it since the leftovers were polished off on Monday.

PASTA WITH SAUSAGE AND CREAM SAUCE
from COOKS.COM
  • 1/4 c. butter
  • 1 1/2 lbs. sweet Italian sausage, casings removed
  • 2 c. heavy cream (I used half & half)
  • 1 c. dry white wine (I used marsala)
  • 1 tbsp. minced fresh parsley
  • 1/2 tsp. nutmeg
  • 1/2 c. freshly grated Parmesan cheese
  • 12 oz. pasta, cooked al dente and drained
  • 1/2 c. freshly grated Parmesan cheese
  • 1 tbsp. minced fresh parsley


In large skillet, melt butter. Stir in sausage and fry until brown. Remove sausage and drain grease. Return sausage to skillet and stir in cream, wine, 1 tablespoon parsley, nutmeg and 1/2 cup Parmesan. Simmer for 3-4 minutes. Place pasta in heated serving dish and stir in 2 tablespoons of sausage mixture and remaining 1/2 cup Parmesan. Toss until pasta is coated. Pour remaining sausage mixture over pasta. Sprinkle with 1 tablespoon parsley. here is a dish that is so sweet and fresh it can never fail to please. 6 servings

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