Aidan's class all typed in stories on how they believe you cook a turkey. They sent home a book with everyone's explanation. Here is his.
Ingredients: 2 1/2 cups butter, 1 tablecup of sugar, a little bit of salt, turkey
Directions: Go get the turkey at the grocery store. Then come home and take the paper off. Leave it out for a while. Put it in the oven for twelve minutes. The over should be at ninety degrees. Once it looks ready, take it out. Next you should make some squash. Carve the turkey. Open the top of the turkey and put the squash inside. Eat it!
Mmmmmmm. Who wants to come for dinner? Other kids ingredients include 4 pounds of butter, root beer and peppers. Most were cooking around 20 degrees and suggest carving off the crust. Yummy!
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